
Fully cooked, all natural, frozen, bone-in duck leg confit that ensures consistent quality with minimal time in the kitchen. Served on the bone as a decadent entrée, or shredded for duck tacos, pizza, pasta, wraps, soups, salads, and many more recipes. Take note: Maple Leaf Farms' duck is raised & cared for in a free-to-roam environment on small family duck farms throughout Northern Indiana.